Chinese Pak Choi 250 g

Pak Choi is also called Bok Choy in America and is a leafy green that is a type of Chinese cabbage. The texture of both leaves and stalks is crisp, and the flavour is somewhere between mild cabbage and spinach. It’s also one of the quickest vegetables to cook. If very young it can be eaten raw in salads, but is best when briefly cooked. So, go ahead, buy Chinese Pak Choi 250 g online now!