Guava Taiwan Pink Premium Indian 1 Pc (Approx 200 g – 325 g)
Rated 5.00 out of 5 based on 3 customer ratings
(3 customer reviews)
₹70 Original price was: ₹70.₹45Current price is: ₹45.
Description
Guava Taiwan Pink Flesh offers a mild sweet taste with moderate acid. They have a sweet musky aroma with tropical notes of papaya, passion fruit, melon, and ripe pear. The outer skin of the Guava is light green to pale yellow, shiny and pebbled. Guava is a wholesome fruit broadly available in three varieties, pink to red-flesh, white flesh and yellow flesh. Guava Taiwan is a premium grade Guava from Maharashtra. It is indeed a delicious and nutritious variety that is a rich source of Vitamin C, Vitamin A & Dietary Fibre. It can be relished when ripe as well as in a slightly unripe stage too.
Nutrition
- Rich Source of Dietary Fibre
- Rich Source of Vitamin C
- Source of Vitamin A
- Source of Vitamin B9 (Folate)
- Naturally free from Fat
- Naturally free from Sodium (Source – NIN)
Health Benefits
- Guava is a rich source of Dietary Fibre ; Soluble Dietary Fibre taken as part of a diet may help in the maintenance of normal lipid profile.
- Guava is naturally free from Sodium ; Diets low in sodium may help in reducing the risk of high blood pressure.
- Guava is naturally free from Fat ; Diets low in saturated fats contribute to the maintenance of normal blood cholesterol levels.
Shelf Life & Storage
- Store fruits at room temperature away from direct sunlight
- Shelf life – 3-4 days from delivery when stored under prescribed conditions
Disclaimer:
Despite our attempts to provide you with the most accurate information possible, the actual packaging, ingredients and colour of the product may sometimes vary Please read the label, directions and warnings carefully before use
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Product Information
General Information | |
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Brand | Curate |
Manufacturer | Private Label |
Manufacturer Address |
Private Label |
Sold By | Reliance Retail |
Mahabhoj Customer Care Email | customercare@grocerystops.shop |
Mahabhoj Customer Care Phone | Please Find Customer Support information in Contact us Section. |
Food Type | |
Country of Origin | India |
Product Specifications | |
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How To Use | While they are slightly raw, Guavas can be cut, sliced to be eaten fresh out of hand. You can sprinkle some salt and red chilli powder to add a spicy flavour. The ripe Guavas can be diced or grated to be added to fruit or green salads. They can be made into pickles or even used as ingredients for a few savoury preparations. Pink Guavas are commonly used for juicing. Blend them with other fruits like apples, bananas, kiwis, mangoes, oranges, papayas, strawberries to make delicious smoothies. Use the puree to flavour yoghurts, jams, jellies, or ice-creams. Guavas can also be used for baking pancakes, cookies, or bread. |
Interesting Facts | There are more than 150 varieties of guavas. In India, Guava is the fourth most widely grown fruit crop. Bihar is the leading state with the most Guava production.It is said that Guavas contain four times more fibre than a pineapple and four times more vitamin C than an orange. The young Guava leaves are boiled to make a tea that can be used to cleanse wounds. |
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