Himalayan Natives 100% Natural cow ghee – 250ML

Glamycose A2 Cow Ghee 2 Litter Tin Pack (Working on holidays including Sundays also and SAME DAY DISPATCHED)

• ?Glamycose -: Desi Ghee and its Indian roots always have a story to tell. Glamycose  A2 Cow Desi Ghee is crafted from A2 Milk of indigenous cows ?which are not injected with hormones using the traditional Bilona Curd Churning process, keeping in mind Charaka Samhita’s suggestion of using A2 Ghee
  for the utmost functioning of sensory organs.
  

• VEDIC BILONA METHOD PROCESS : Glamycose  A2 Ghee is made by following the traditional Vedic Bilona process. We follow a 5 step or sanskars to make our Ghee. We use earthen pots to boil the milk and then let it curdle in the same pot. By Churning the curd in the earthen pot using wooden hand-churners, Hand made on wood fire in small batches. Churned in pre-dawn hours, cows milked by hand, free grazed cows. we  collect the butter collected on the top. This ensures the purity of the  butter, and no chemicals are used in the process. 32 liters of milk is needed to make 1 Liter of Ghee.

• LAB TESTED: Our  Desi ghee from Land of Lord ?Krishna is Lab Tested & certified by FSSAI, & International food safety standards. It is pure, preservative free and chemical free.
  

• UNIQUE TASTE & AROMA :  Our Ghee has an Unique & Distinct TASTE and AROMA which you would have never tasted before. A spoonful of this Ghee will greatly enhance your meals and keeps you FIT Naturally.
  

• SCIENTIFICALLY TESTED & HYGENICALLY PACKED :-  Our MILK & Ghee are regularly tested for A2 protein and are packed under best of the hygienic conditions.
  

• NO HARMONAL INJECTIONS : Our Malai Madu cows lead a natural life and we don’t give any kind of Harmonal Injections or artificial insemination at all.