SAMBHOJANAM Atta Combo 3600 gm| Chana, Soyabean, Makka & Jau Atta 900 gm Each

SAMBHOJANAM black chickpea flour adds a healthy edge to your meal while also increasing its nutritious worth. multifold and uncover the ancient secret of excellent health and immunity by giving our food a healthy twistnal value.

Soyabean Flour is a rich source of protein, as well as iron, B vitamins & calcium. Soya Flour can be used coarsely powdered as a thickening agent in gravies & sauces or it can be added to baked goods like chapati etc.

This SAMBHOJANAM Makka atta is made from yellow dried maize kernels and is filled with the flavour of wonderful corn. It has a natural sweetness and is devoid of added sugar and preservatives.

Barley has more protein than corn, brown rice, millet, sorghum or rye, and is higher in ?ber and lower in soluble (starch) carbohydrates than almost all other whole grains.

Disclaimer:
Despite our attempts to provide you with the most accurate information possible, the actual packaging, ingredients and colour of the product may sometimes vary. Please read the label, directions and warnings carefully before use.