B&B Organics Finger Millet Flour / Ragi Maavu / Nachni Atta (250 g)

Ragi Flour is made by grinding up the whole ragi grain/finger millet to get a fine powder. In today’s growing health conscious world, the usage of ragi flour is increasing exponentially. It can be used to make everything from snakes and rotis to sweets and breads. B&B Organics procure their products from certified farmers, B&B Organics periodically lab test their organic products to prevent contamination. This ragi flour is from B&B Organics. It is organic and has shelf life up to 6 months. It comes in a heat sealed container.