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Coconut Madras Jumbo Premium Indian 1 Pc (Approx 700 g – 900 g)

Name: Coconut Madras Jumbo Premium Indian 1 Pc (Approx 700 g - 900 g)
SKU: 1048253
Availability: InStock
Rating: 5.00 (3 reviews)

Rated 5.00 out of 5 based on 3 customer ratings

(3 customer reviews)

Original price was: ₹70.Current price is: ₹50.

Description

Coconut Madras is a big size coconut. Husked Coconut is the mature form of Coconut. The thick fibrous brown husk encases a white inner fleshy shell that holds the coconut water. The flesh offers a tropical, nutty, and slightly sweet flavour. The Coconut is an indispensable ingredient in almost every Indian kitchen. The water and flesh are used for culinary purposes. It’s a unique and versatile fruit that is rich in Dietary Fibres.

Nutrition

Rich Source of Dietary fibre
Source of Phosphorous
Source of Selenium
Source of Copper
Very Low Sodium(Source – USDA)

Health Benefits

Coconut Madras is a rich source of Dietary fibre ; Soluble Dietary Fibre taken as part of a diet may help in the maintenance of normal lipid profile.
Coconut Madras is very low in Sodium ; Diets low in sodium may help in reducing the risk of high blood pressure.

Shelf Life & Storage

Store fruits at room temperature away from direct sunlight
Shelf life – 12-15 days from delivery when stored under prescribed conditions

Disclaimer:
Despite our attempts to provide you with the most accurate information possible, the actual packaging, ingredients and colour of the product may sometimes vary Please read the label, directions and warnings carefully before use

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Product Information

General Information
Brand	Curate
Manufacturer	Private Label
Manufacturer Address	Private Label Fresh Produce
Sold By	Reliance Retail
Mahabhoj Customer Care Email	customercare@grocerystops.shop
Mahabhoj Customer Care Phone	Please Find Customer Support information in Contact us Section.
Food Type
Country of Origin	India

Product Specifications

How To Use

Break open the hard husked shell of the Coconut Madras to find the sweet and nutty flesh inside. The water inside the coconut can be drunk or added to curries. Grate or scrape the coconut’s tender flesh to add to curries, make chutneys, cook desserts, or garnish. Flavour puddings, custard, cakes, cookies, or add to baked goods. You can cube the flesh to add to salads. You can grill, fry, or bake coconut to enjoy its various textures and flavours. Cook the fine grated coconut with condensed milk, simmer and reduce the milk. Add some nuts, and you will have a delicious dessert ready.

Interesting Facts

Historians have it that the sailors on-board Vasco da Gama’s ship called the fruit COCO, which later gave the fruit its name Coconut. More than 20 billion coconuts are produced each year across the world. The largest producers of coconuts are Indonesia, the Philippines, and India. The Coconut tree is considered as Kalpa Vriksha in India. Every part of the coconut tree is of utility to humankind.